Monday 3 December 2007

Week 49 - Bed PC8

The growth of the green manure has come on quite a bit in the last two weeks.

Week 49 - Bed PC7

The last two weeks has seen a significant amount of growth in the cover crop.

Week 49 - Bed PC4

Most of what we have harvested recently from this bed is stunted and poor tasting. It hasn't been getting much attention, except as the subject of lessons on how to make this type of gardening more productive.

Week 49 - Bed PC3

The leeks are growing well in the fair late autumn weather ...

... and we have started to harvest some.

Week 49 - Bed PC2

Two weeks after planting the onion sets are starting to sprout ...

... barely visible in this blurry photograph.

Week 49 - Bed PC1

The garlic cloves planted in this bed are probably establishing the beginnings of the root system and will start to send up shoots in a few weeks.

Week 49 - Bed DD8

The greens continue to grow, and we have been doing some harvesting ...

... especially the mizuna (bottom) and rocket (top) which are really thriving.

The spinach is ready to harvest as well.

Week 49 - Bed DD7

We finally cleared the old pea plants out of this bed and failed to find any nitrogen fixing nodules on the roots. It is possible that any nodules that formed had fallen off when the plants died, but we suspect that the specific bacteria that form these beneficial nodules are not in this soil. This field contains many clover plants which have the nodules, but it is a different but species which forms the symbiotic relationship with plants from the bean and pea family.

This absence would make sense, given that peas and beans probably have not been grown in this field for many decades. The lack of this extra source of nitrogen probably reduced the yield of the peas. We will have investigate how to inoculate the soil before the next sowing of peas and beans.

Week 49 - Bed DD6

The remaining Rhubarb Chard plants have been pulled out, as have the red cabbage plants which had not grown well at all this season. The Swiss Chard and the Brussels Sprouts plants continue to grow reasonably well.

Week 49 - Bed DD5

We have harvested most of the larger leaves of the kale plants in the foreground ...
... leaving a mass of smaller leaves that will continue to grow.

Some of the sprouts are ready for harvesting.

Week 49 - Bed DD4

We cultivated this bed to remove the few struggling seedlings and weeds and sowed two long rows of:
  • Aquadulce Claudia Broad Beans (two double staggered rows, 48 seeds) - an excellent autumn sowing variety which establishes itself very quickly and will produce a very early crop. It is white seeded with pods up to 23 cm long.
Before covering the seeds we added soil from another garden where peas and beans had grown earlier in the year, in an attempt to introduce nitrogen fixing bacteria which we have found to be absent from the plot.

Week 49 - Bed DD2

Week 49 - Bed DD1

We finally double dug this bed and cleared the section to the west (left side of photo) of grass which we added as fertility on top of the lower level that we loosened. We added a few buckets of well rotted horse manure, and this bed is not ready for planting, though we should add some more compost or other source of fertility in the spring.

Week 49 - Bed EX8

We finally cleared out the remains of the peas and broad beans, and as with elsewhere in the plots, there were not any nitrogen fixing nodules. It seems that the specific beneficial bacteria that form these symbiotic nodules on the roots of the peas and beans is not present in the soil of this field. This would make sense given that peas and beans have not been grown in this field for decades.
The poor yield peas and beans is probably due to this lack of additional nitrogen. We will have to find a way of introducing these bacteria to the soil before we plant any more peas.

Week 49 - Bed EX7

We finally pulled out the remains of the peas and broad beans at the far end of the bed and found that there were no nitrogen fixing nodules. This was the same with other plots and it seems that this does not have any of the bacteria species particular to the pea andbean family of plants. This absence would make sense, given that peas and beans probably have not been grown in this field for many decades. The lack of this extra source of nitrogen probably reduced the yield of the peas. We will have investigate how to inoculate the soil before the next sowing of peas and beans.

The ryegrass that we sowed as a cover crop is doing well, at least in the area that had been empty, but there is still no sign of clover or vetch.

Week 49 - Bed EX6

All of the brassicas in this bed are growing well in the late autumn weather.

One of the Purple Sprouting Broccoli has produced a central flower head, which is earlier than expected ...

... the Gortahork Cabbage continues to grow ...

... and Brussels Sprouts are almost ready for harvesting.

Week 49 - Bed EX5

We have harvested a few cabbages, which were small but tasty, and pulled a few out that were very small.

Week 49 - Bed EX4

The fleece has already been damaged, possibly by a dog, but it is still providing some protection.

The peas have sprouted and the first leaves are unfolding (though barely visible in this blurry photo).

Week 49 - Bed EX3

The parsnip leaves have really died back in the past few weeks.

The parsnip roots are usually left in the ground until later in the winter to subject them to a few hard frosts. This causes the roots to improve in taste and become sweeter.

Week 49 - Bed EX2

Three weeks after planting the garlic and onions have started to grow.